Conventional Oven: Preheat oven to 325F.
Important: Open both ends of bag for venting.
Place bread in bag on foil-lined baking sheet.
Place baking sheet in center of rack of oven.
Heat 18 minutes or until spread has completely melted and heated through.
Remove bread from bag and serve.
On the Grill: Remove bread from ovenable bag.
Wrap bread in aluminum foil.
Place on grill.
Grill 15-18 minutes.
Turn bread frequently to prevent excessive browning.
Toasted Garlic Bread: Preheat oven to 350F Thaw loaf 1 hour, or several hours in refrigerator.
Remove wrap and cut slices apart.
Spread the garlic butter evenly across each slice.
Place on baking sheet.
Bake on center rack of oven for 4-5 minutes.
After baking place under broiler for 1-1 1/2 minutes or until golden brown.
To brown both sides, turn slices over and broil 1-1 1/2 additional minutes.
Do not use in a toaster oven.
Do not microwave.
Do not reuse bag.
Do not place bag directly on oven rack.
Oven temperatures may vary.